Farms in Kansas grow a variety of hay, from legumes to grasses, and storing and preserving that hay is important. “Different types of hay can have very different levels of protein and energy because ...
A farm manager has developed a machine, the DewPoint 6110, that frees farmers from relying on Mother Nature to make their hay suitable for baling. Until Dave Staheli and his firm Staheli West, Cedar ...
Livestock owners can save money and time with an awareness of the economics behind harvesting, buying and selling hay. Eric DeVuyst, Oklahoma State University Extension agricultural economist, said ...
NEVADA, Mo. — Up to 25 percent of the leaves on alfalfa plants can be lost during hay baling, Ryan Lock, a University of Missouri research specialist, told farmers at an alfalfa meeting held Jan. 23 ...
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