Travel all the way to Portugal, baking these delicious cod fish balls ! Cook the cod in boiling water for 10 minutes. Cook the potatoes 40 minutes in boiling water (or until the potatoes are cooked).

Heat the oven to 350 degrees. Beat the sweet potatoes with an electric mixer on low speed while the potatoes are still warm. Add the butter; mix well. Beat in the sugars, eggs, vanilla, cinnamon, ...

Salt fish fritters are a popular snack or breakfast dish in the Caribbean. The spicy fruit salsa also celebrates the flavours of the Caribbean. To make the fritters, place the fish in a large saucepan ...

If you're a fish lover and regularly turn to salmon, tuna and swordfish for healthy, pescatarian-friendly dinners, then we have another option for you to try: cod fish. White fish doesn't always get ...

At 75 cents apiece, these baccalao fritters make a great meal or bar snack. Codfish made the European Age of World Exploration possible. It fed the sailors who manned the globe-circumnavigating ships.

In her special, "A Heartland Holiday Feast," Lidia meets Chef Maxwell Mraz and together they make a dish with salted eelpout. In his honor, she prepares these delicious Salt Cod fritters for the ...