Whether you love carbohydrates or loathe them, you have to admit that using an omelet as a low-carb wrap for veggies is kind of clever. British vegetarian cookbook author Rose Elliot replaces tubular ...

Main Dish: A great idea for a quick and economical meal, perfect for lunch on the go: A delicious spinach omelet! Easy to ...

Recently at the farmers market, I scored spinach in many forms. A sack of baby spinach at one stand, sturdy and juicy tiny leaves that were painstakingly harvested from young plants. Elsewhere, I ...

In the hustle and bustle of daily life, finding meal options that are quick, tasty, and genuinely good for you can seem like an impossible mission. We often end up resorting to less ideal solutions ...

If you think that wearing green is the only way to celebrate St. Patrick’s Day, chefs Rachel Allen and Brian Duffy will make you think again. They have come up with a few recipes they hope will be ...

Line a 15-in. x 10-in. x 1-in. baking pan with parchment paper; coat paper with cooking spray and set aside. In a large bowl, whisk the egg substitute, eggs, salt and pepper sauce. Stir in the spinach ...

Spinach can be found in many forms at the farmers market. There is weeks-old baby spinach, small juicy leaves painstakingly harvested from young plants. There are bunches of entire spinach plants, ...

This rolled omelet is classic and simple, a perfect one-dish meal that can be thrown together in minutes. As a dinner for one, it definitely fits the bill, but making two of these omelets doesn’t take ...