A cheerful chocolate Labrador flashes a funny, heart-melting smile.

Discover the sweet world of chocolate making at The Hershey Story Museum's spring-themed classes, where families can create, decorate, and taste treats.

Lab-grown chocolate: can it replace the real thing?

It seemed like Karen the cat would never like another animal — until she met Fudgy the Labrador retriever! Watch as the two ...

From ethically sourced stones to lab-grown diamonds and the skyrocketing presence of vintage designs on red carpets, stars ...

Mondelēz teams up with Celleste Bio to produce chocolate bars made with cell‑cultivated cocoa butter, designed to tackle ...

Joslin researchers identify a 3D DNA switch that controls brown fat’s calorie‑burning power, opening new paths to fight ...

Brown University professor Jeff Colgan and his team at the Climate Solutions Lab have found that energy costs across the ...

Israeli-based tech start-up Celleste Bio has unveiled a milk chocolate bar made using real cocoa butter grown in a bioreactor ...

The disappearances and deaths of 10 government workers tied to nuclear or space technology have sparked speculation online.

The Cadbury-backed development moves the industry a step closer towards reducing reliance on cocoa plantations in West Africa ...

Local Theater Company’s annual festival returns this week, offering audiences the nosy pleasure of acting as live editors for ...